Making weed brownies is a fun and rewarding way to experience cannabis in a delicious, easy-to-make dessert. Whether you’re a seasoned cannabis user or a first-timer looking to try edibles, weed brownies offer a smooth, tasty way to enjoy the effects of cannabis. In this guide, we’ll walk you through the entire process, from infusing the butter to baking your weed brownies. We’ll also share tips and tricks to help you make the perfect batch every time. So, let’s dive in!
What You’ll Need
Before you get started, it’s important to gather everything you’ll need for the recipe. Having all your ingredients and equipment ready will make the process quicker and more efficient. Here’s a list of what you’ll need:
Ingredients:
- Cannabis-infused butter (or coconut oil) – The most important ingredient for making weed brownies is cannabis butter, which is used as the base for the recipe. You can easily make your own cannabis butter at home, which allows you to control the potency of the final product. If you want to know how to make cannabis butter, you can check out our guide on how to make cannabis butter.
- 1 cup of sugar
- 1/2 cup of cocoa powder
- 1/2 cup of all-purpose flour
- 1/2 teaspoon of baking powder
- 1/4 teaspoon of salt
- 3 large eggs
- 1 teaspoon of vanilla extract
Equipment:
- A mixing bowl
- Whisk or electric mixer
- 9×9-inch baking pan
- Oven
Once you have everything gathered, you’re ready to start the process of making your weed brownies!
How to Make Cannabis-Infused Butter
Cannabis butter is essential when it comes to making weed brownies. Infusing the butter correctly is key to ensuring your brownies turn out both potent and flavorful. Here’s a step-by-step guide to making cannabis butter:
- Decarboxylate the cannabis: The first thing you need to do is activate the THC in the cannabis by heating it at a low temperature. This process is called decarboxylation. Preheat your oven to 240°F (115°C), and spread your ground cannabis evenly on a baking sheet. Bake it for 30-40 minutes, stirring halfway through to ensure it doesn’t burn. Once it’s done, your cannabis will be decarboxylated and ready to use in your butter.
- Prepare the butter: In a saucepan, melt 1 cup of butter over low heat. Once it’s melted, add your decarboxylated cannabis. Stir occasionally to ensure the cannabis is evenly distributed in the butter.
- Simmer the mixture: Allow the butter and cannabis to simmer on low heat for 2-3 hours, stirring occasionally. It’s essential to keep the temperature low to prevent burning or damaging the THC.
- Strain the butter: After 2-3 hours, remove the saucepan from the heat and let it cool slightly. Then, strain the mixture through a fine mesh strainer or cheesecloth to separate the cannabis plant material from the butter. You can store the cannabis-infused butter in the fridge for later use.
For a more in-depth explanation of the cannabis infusion process, check out our guide on how to make cannabis butter.
How to Make Weed Brownies: The Recipe
Now that you have your cannabis-infused butter, it’s time to make the weed brownies! This recipe is simple, yet it delivers the perfect chewy, decadent brownie with just the right amount of potency. Here’s the step-by-step recipe:
Ingredients:
- 1 cup of cannabis-infused butter (or coconut oil)
- 1 cup of sugar
- 1/2 cup of cocoa powder
- 1/2 cup of all-purpose flour
- 1/2 teaspoon of baking powder
- 1/4 teaspoon of salt
- 3 large eggs
- 1 teaspoon of vanilla extract
Directions:
- Preheat the oven: Start by preheating your oven to 350°F (175°C). Grease and line a 9×9-inch baking pan with parchment paper. This will help ensure that the brownies don’t stick to the pan, making them easier to remove once they’re done.
- Mix the dry ingredients: In a separate bowl, whisk together the cocoa powder, flour, baking powder, and salt. These ingredients will help give your brownies the perfect texture and balance of flavors.
- Combine the wet ingredients: In a large mixing bowl, whisk together the sugar, eggs, and vanilla extract until smooth and fluffy. Add the cannabis-infused butter and mix well until the butter is fully incorporated into the batter.
- Combine wet and dry ingredients: Gradually add the dry ingredients to the wet mixture, folding gently until well combined. Be careful not to overmix, as this can result in dense, heavy brownies.
- Pour and bake: Pour the brownie batter into the prepared pan and spread it evenly with a spatula. Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean. If you want fudgy brownies, bake them for less time, but if you prefer a cake-like texture, bake them for a little longer.
- Cool and enjoy: Once the brownies are done, let them cool completely before cutting them into squares. This will allow them to set properly and make them easier to slice.
For more detailed baking tips, you can explore our healthy oats recipes.
Tips for the Best Weed Brownies
Making the perfect weed brownies requires some attention to detail. Here are a few tips to ensure your brownies are just right:
- Decarboxylation is crucial: Always decarboxylate your cannabis before infusing it into the butter or oil. This process activates the THC and ensures that your brownies are effective. Without decarboxylation, your edibles won’t have the desired potency.
- Start with a lower dosage: If you’re new to edibles or aren’t sure about your tolerance, start with a smaller dose of cannabis butter. Begin with 1/4 to 1/2 cup of butter per batch and see how you feel after consuming a small piece. You can always adjust the potency in future batches.
- Mix thoroughly: Be sure to mix your brownie batter thoroughly to ensure that the cannabis butter is evenly distributed throughout the mixture. This helps prevent uneven potency, so every bite is as effective as the next.
- Add extras for flavor: You can experiment with different mix-ins to enhance the flavor and texture of your weed brownies. Adding chocolate chips, chopped nuts, or even a dash of espresso powder can take your brownies to the next level.
- Watch the baking time: Overbaking or underbaking your brownies can result in undesirable textures. Keep a close eye on them as they bake, and remember that brownies continue to cook slightly after you remove them from the oven. If in doubt, underbake slightly for a gooey, fudgy result.
For more tips on enhancing your recipes, check out our ultimate guide to smoking a turkey breast.
How to Store Weed Brownies
Storing your weed brownies properly will ensure that they stay fresh and maintain their potency for as long as possible. Here’s how to store them:
- Airtight containers: Once the brownies have cooled completely, store them in an airtight container at room temperature for up to a week. This will help keep them fresh and prevent them from drying out.
- Freezing for long-term storage: If you want to keep your weed brownies for a longer period, freeze them. Wrap each brownie in plastic wrap, and then store them in a freezer-safe bag. They can last in the freezer for up to 3 months. Be sure to label the brownies so you don’t mix them up with regular brownies!
For more helpful storage tips, check out our guide on healthy oats.
FAQs
How long do weed brownies take to kick in?
Weed brownies can take anywhere from 30 minutes to 2 hours to kick in. The delay in effects is due to the digestive process. Edibles need to pass through the stomach and liver before the THC enters your bloodstream. Start with a small piece and wait at least 2 hours before consuming more to avoid any unpleasant experiences.
How much cannabis butter should I use for brownies?
For a standard batch of brownies, 1 cup of cannabis butter is usually sufficient. However, if you’re new to edibles, consider starting with 1/4 to 1/2 cup to ensure you don’t accidentally make your brownies too potent. The potency of your weed brownies will depend on the strength of the butter, so adjust accordingly.
Can I make weed brownies without cannabis butter?
Yes, you can substitute cannabis butter with cannabis-infused coconut oil, or even vegetable oil. However, cannabis butter tends to add a more robust flavor to the brownies, which many people prefer. If you’re looking for a vegan alternative, coconut oil is an excellent choice.